Autumn pears
A simple, refined dessert. Lightly flavoured with spices and thyme honey, they are tender and sweet. They are best served warm, with a scoop of ice cream.
September chestnut cake
Between the Atlantic coast and the Mediterranean coast, Occitanie is a land of contrasts at the crossroads of cultures. From the Pyrenees to the gateway to Prov
Le Monteil Restaurant
Our neighbours and friends at Le Monteil restaurant, number 1 on Tripadvisor Barjac, will be delighted to introduce you to French, Mediterranean, European and healthy cuisine. In summer, so